Desserts

Dark Chocolate Hummus A sophisticated balanced dessert board indulgence with clean textures. Velvet-smooth dark chocolate cocoa and garbanzo bean hummus paired with a scoop of dense gelato, toasted coconut shavings, and salty pretzel crackers for dipping. Affogato Martini A bold espresso martini base built into a classic coupe, poured cleanly over a dense scoop of artisan chocolate chip gelato with a dusted cocoa rim. Pookie’s Cookies Warm, skillet-baked chocolate chip cookie with soft centers and crisp edges, topped immediately with a melting scoop of house gelato. Vanilla Caviar Dish The ultimate high-low pairing: premium vanilla gelato caviar garnished with flaky, salty potato chips, rich crème fraîche, creating a luxurious texture and subtle sweetness. The ultimate balance of crunch, salt, and luxury. An audacious, high-low masterpiece that redefines savory mixology. An experiential dessert. Martashio Pistachini A velvety, sophisticated martini built around the rich warmth of Disaronno, it delivers deep notes of toasted almonds, Madagascar vanilla, delivering a crisp, refreshing burst of bittersweet orange peel and bright citrus oils, Infused with rich Bailey’s, this martini brings smooth layers for a balanced finish. Ketel One Vodka with shot of espresso and velvety Kahlúa liqueur. Deeply sweetened with rich, amber maple syrup and balanced with a structural pinch of salt. A playful, breakfast-inspired twist garnished with a skewer of fluffy mini pancakes.